Homemade Guacamole

You can't have good Mexican food without good guacamole and there are many different ways to make the refreshing and creamy spread. This is my take on it...

Homemade Guacamole

2 avocados, diced*
1/4 - 1/2 onion, diced
3 cloves of garlic, diced
1/4 cup cilantro, finely chopped
2 TBS lime juice
1 tsp salt
1 tsp pepper
Optional - jalapeno, diced for a kick!

Mix all ingredients in a mixing bowl and serve. It's that easy! Store in an airtight container in the refrigerator.

I like my guacamole to be chunky so I do more chopping than dicing but thats a personal preference!

*Hold onto the pits of the avocados and store them with the guacamole to keep it from oxidizing and turning brown.